Reflexology is believed to stimulate and improve, as well as supporting the immune system.

. Practitioners in China maintain that it restores the body’s equilibrium of yin and yang, encourages healing, and strengthens the body. This powerful treatment goes far beyond a simple foot massage.

Chinese herbal medicine has been used for over two thousand years to treat various ailments and diseases. It has been prescribed for conditions ranging from the common cold to digestive issues, pain, menstrual cycle regulation, and skin problems, among others.

Traditional Chinese medicine (TCM) is a complex system known for its internal coherence and consistency in both theory and practice. Despite its rich history, it encounters resistance in Western medicine due to its intricate theoretical underpinnings.

TCM nutrition is an emerging discipline aimed at utilizing food to restore balance and harmony within the body. It diverges from modern nutritional paradigms by emphasizing holistic perspectives, tailoring dietary recommendations based on syndrome differentiation, acknowledging the importance of the spleen-stomach complex in post-heaven energy, and recognizing the interconnectedness of medicine and food.

In essence, TCM nutrition represents a fusion of ancient wisdom and contemporary insights, providing a distinctive framework for promoting holistic health and well-being.

In Traditional Chinese Medicine (TCM), blood test analysis diverges from Western medical approaches.